Grits were never my thing growing up. I kind of viewed it as another one of "those things" that were associated with being Southern, but just not really applicable to me at breakfast. Then one lazy Sunday, I grabbed a Quaker Quick Grits, 24 oz by Quaker from Treatspree and made a bowl out of curiosity, and I haven’t looked back since.

If you are reading this and have the question of "Is it worth getting?" in your mind, then please keep reading. I am going to lay out what I've learned about using this product daily.

What Are Grits?

Grits are simply ground corn. They've been a breakfast item in the Southern United States for generations, and for very good reason. They fill you up, they're warm, and they absorb literally whatever it is that you want them to absorb. Butter, cheese, salt, and honey are just a few examples of the endless possibilities for both savory and sweet combinations.

Quaker Quick Grits are just like traditional grits, only they are made finer, which allows them to cook much quicker. They’re perfect for people who don’t want to stand at the stove for 30 minutes in the morning. 

Why Quaker Quick Grits, 24 oz, by Quaker in particular?

There are plenty of grits on the market, but Quaker Quick Grits (24 oz) stands out for me for three key reasons.

1. The size is perfect: The 24 oz box is neither so small that you use it up after a week nor so big that it sits in your pantry taking up room for ages. For a home of 2-4 people, this is enough to last 1-2 weeks, depending on how often they eat it.

2. Quaker knows what it’s doing: Quaker has been around for a very long time (since 1877, in fact). They have experience with grains. Every time I make this (or any of their products), it comes out consistently smooth, without clumps, using the very basic directions. Off-brands often don’t match this consistency. 

3. They are quick: This can't be said for many kinds of oats or grits. No soaking, no waiting. You can put these on the stove, and they cook in approximately 5 minutes. If you have a microwave, then it's even faster! They are perfectly suited to a quick weekday morning before work when you want something warm in your stomach before leaving.

How I Make My Bowl (A Real, Simple Recipe)

Nothing fancy—just what works for me on a regular morning:

• Boil 2 cups of water with a pinch of salt
• Slowly stir in ½ cup of Quaker Quick Grits
• Reduce the heat, stir for about 5 minutes until thick
• Add a tablespoon of butter and a small handful of shredded cheddar
• Done

Total time? Under 10 minutes. Total dishes? One pot, one bowl. It's one of the most satisfying, cost-efficient breakfasts I've ever eaten consistently.

If you want something sweeter, it works surprisingly well.

Where I Buy Mine — Treatspree

I started getting my Quaker Quick Grits, 24 oz by Quaker through Treatspree, and it's been a smooth experience. I like that Treatspree stocks pantry staples that are actually recognizable brands — not random knockoffs. Having Quaker products available there makes it easy to bundle grocery items without hopping between multiple stores. 

If you haven't checked out Treatspree yet, it's worth a look — especially if you're someone who likes to stock up on trusted household staples.

Nutritional Snapshot (Per Serving)

Without added extras, a plain serving of Quaker Quick Grits is pretty modest nutritionally:

• Calories: Around 130 per serving
• Carbs: ~28g (this is corn-based, so yes, it's carb-forward)
• Protein: ~3g
• Fat: Less than 1g (before you add butter or cheese)
• Gluten-free: Yes, grits are naturally gluten-free — though always check for cross-contamination labeling if you have a serious sensitivity

It's not a protein powerhouse on its own, but pair it with a couple of eggs and you've got a genuinely balanced, filling morning meal.

Who Is This Best For?

Honestly, Quaker Quick Grits aren't just for one type of person. They work well if you're:

• Someone who wants a warm breakfast but doesn't want to cook elaborate meals
• A parent feeding kids who need something filling before school
• A college student looking for affordable, quick meals
• Anyone who's explored oatmeal to death and wants a change
• Southern food lovers who already know — and everyone else who's just discovering it

Conclusion

Quaker Quick Grits, 24 oz, by Quaker, is one of those kitchen essentials that really finds its way into your home almost silently. It has no frills, is easy to use, and is a reliably tasty, filling bowl every time. Whether you’re an instant grits veteran or trying them for the first time, the Quaker name offers dependable quality at a fair price. If you’re planning to buy some, Treatspree is where I'd send you first. Sometimes the simplest things in your pantry can also be some of the best, as they can be grabbed and prepared without much thought. This is surely one of those things.

FAQ

Q: Are Quaker Quick Grits the same as instant grits?

No, not exactly. Quick grits are ground fine and cooked on the stovetop for five minutes. Instant grits are pre-cooked and can be made simply by adding hot water to them. Instant grits tend to be just a bit mushier and less flavorful than the quick version.

Q: Can Quaker Quick Grits be prepared in a microwave?

Yes. Two-thirds of a cup of grits can be combined with two-thirds of a cup of water and placed into a microwave-safe dish. Microwave for 3–4 minutes on high, stirring once halfway through, for a quick and easy breakfast on busy mornings.

Q: Is the 24-ounce container going to feed a whole family?

The Quaker Quick Grits 24-ounce by Quaker offers up about fifteen servings of grits, based on serving size. It should last about one or two weeks for three to four people who eat grits a few times each week.

Q: How healthy are grits?

On their own, grits provide a good source of energy and naturally lack any fat. It’s not a superfood, but the wholesome grain product makes for a good base. However, how healthy the dish becomes is in the additions; use butter and heavy cream in moderation and avoid them altogether if on calorie control, or use vegetables and eggs, and they’re pretty nutritious.

Q: Can I buy Quaker Quick Grits from Treatspree?

You bet. Treatspree sells Quaker Quick Grits (24 oz) by Quaker and is arguably one of the simplest places to buy it without having to hunt for it in a huge superstore.

Q: Do grits go bad relatively quickly?

Not at all. Grits boast quite a long shelf life—typically 12-24 months when stored appropriately in a cool, dry place. Always tightly reseal any container of opened grits to minimize moisture contamination.

Q: Can I eat grits for dinner, or should they just be eaten at breakfast?

Definitely! Shrimp and grits are a staple in the South for a good reason. Grits also serve well as a side dish for chicken or vegetables. Just don’t assume they’re reserved for breakfast time.