White Lily Lemon Pound Cake Mix, 16.2 OZ
White Lily Lemon Pound Cake Mix, 16.2 OZ
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For home bakers who want a straightforward lemon pound cake without mixing dry ingredients from scratch, White Lily Lemon Pound Cake Mix offers a ready-measured alternative. This 16.2 oz box contains the dry mix plus a separate packet of lemon-flavored glaze. You add water, one egg, and oil, then bake in a loaf or Bundt tin according to the packet instructions.
White Lily has milled soft-wheat flour since 1883, which produces a tender crumb. The mix yields a cake with pronounced lemon flavour balanced against the sweetness of the cake itself, with the glaze providing additional tartness and finish.
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